These perfectly sweet, moist, and delicious muffins will satisfy anyone's sweet cravings!
Chop the chocolate chunks into smaller pieces. Its ok to have different size for texter. Add to dry ingredients.
In a separate bowl beat the egg.
Add milk and vanilla to the beaten egg. Set aside
After you wash the berries, add the cornstarch and mix well, till they are all coated. This will prevent them from sinking while cooking.
Combine wet to the dry ingredients. Add the berries and mix.
Add baking cups to a muffin pan and fill them up till about 2/3, they need space to rise.
Bake for about 30-35min depending on your oven. Check after 30min if a toothpick comes out clean, the muffins are ready!
After they cool off, you can transfer them to a sealed container to keep them fresh and prevent them from drying out.